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Application of fermented Chinese herbal medicines in food and medicine field: From an antioxidant perspective |
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Titel: |
Application of fermented Chinese herbal medicines in food and medicine field: From an antioxidant perspective |
Auteur: |
Zhang, Yuzhu Zhang, Jing Yan, Jingwen Qi, Xinrui Wang, Yuehan Zheng, Zitong Liang, Jianqi Ling, Jitao Chen, Yixuan Tang, Xiaoyi Zeng, Xinxing Yu, Peng Zhang, Deju |
Verschenen in: |
Trends in food science and technology. [Regular ed.] |
Paginering: |
Jaargang 148 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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