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                                       Details for article 36 of 66 found articles
 
 
  Non-conventional starch nanoparticles: Novel avenues towards improving sustainability of the food packaging sector
 
 
Title: Non-conventional starch nanoparticles: Novel avenues towards improving sustainability of the food packaging sector
Author: Singh, Ajit Kumar
Lee, Myungho
Jang, Donghyun
Lee, Youn Suk
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 143 () nr. C pages p.
Year: 2024
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 36 of 66 found articles
 
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