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Journal description
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Details for article 48 of 68 found articles
| Title: |
Production, bioactive properties, and potential applications of fish protein hydrolysates: Developments and challenges |
| Author: |
Gao, Ruichang Yu, Qingqing Shen, Yang Chu, Qian Chen, Ge Fen, Siyu Yang, Mingxuan Yuan, Li McClements, David Julian Sun, Quancai |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 110 () nr. C pages 687-699 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 48 of 68 found articles
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