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Journal description
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Details for article 20 of 39 found articles
| Title: |
Impact of COVID-19 to customers switching intention in the food segments: The push, pull and mooring effects in consumer migration towards organic food |
| Author: |
Ghufran, Muhammad Ali, Sumran Ariyesti, Fitri Rini Nawaz, Muhammad Asim Aldieri, Luigi Xiaobao, Peng |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 99 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 39 found articles
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