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  Application of TCATA to examine variation in beer perception due to thermal taste status
 
 
Title: Application of TCATA to examine variation in beer perception due to thermal taste status
Author: Mitchell, Jessica
Castura, John C.
Thibodeau, Margaret
Pickering, Gary
Appeared in: Food quality and preference
Paging: Volume 73 () nr. C pages 135-142
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 31 found articles
 
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