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                                       Details for article 3 of 22 found articles
 
 
  Considerations in the nutritional modification of milk composition
 
 
Title: Considerations in the nutritional modification of milk composition
Author: Fredeen, Alan H.
Appeared in: Animal feed science and technology
Paging: Volume 59 (1996) nr. 1-3 pages 13 p.
Year: 1996
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 22 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands