Effects of maternal dietary fatty acids during mid-gestation on growth, glucose metabolism, carcass characteristics, and meat quality of lamb progeny that were fed differing levels of dry matter of intake
Titel:
Effects of maternal dietary fatty acids during mid-gestation on growth, glucose metabolism, carcass characteristics, and meat quality of lamb progeny that were fed differing levels of dry matter of intake
Auteur:
Rosa-Velazquez, Milca Wang, Yifei Sanders, Allison Pyle, Shannon Garcia, Lyda G. Bohrer, Benjamin M. Relling, Alejandro Enrique