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                                       Details for article 2 of 8 found articles
 
 
  Effect of electrical stunning method and cardiac arrest on bleeding efficiency, residual blood and blood splash in lambs
 
 
Title: Effect of electrical stunning method and cardiac arrest on bleeding efficiency, residual blood and blood splash in lambs
Author: Kirton, A.H.
Frazerhurst, L.F.
Woods, E.G.
Chrystall, B.B.
Appeared in: Meat science
Paging: Volume 5 (1981) nr. 5 pages 7 p.
Year: 1981
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands