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Journal description
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Details for article 23 of 53 found articles
| Title: |
Exploring in vitro gastric digestion of whey protein by time-domain nuclear magnetic resonance and magnetic resonance imaging |
| Author: |
Deng, Ruoxuan Janssen, Anja E.M. Vergeldt, Frank J. Van As, Henk de Graaf, Cees Mars, Monica Smeets, Paul A.M. |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 99 (2020) nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 23 of 53 found articles
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