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Journal description
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Details for article 36 of 103 found articles
| Title: |
Effect of soybean soluble polysaccharide on the pasting, gels, and rheological properties of kudzu and lotus starches |
| Author: |
Liu, Dan Li, Zhi Fan, Ziwei Zhang, Xun Zhong, Geng |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 89 (2019) nr. C pages 443-452 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 36 of 103 found articles
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