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                                       Details for article 49 of 54 found articles
 
 
  Temperature dependence of acid and calcium-induced low-methoxyl pectin gel extracted from Cyclea barbata Miers
 
 
Title: Temperature dependence of acid and calcium-induced low-methoxyl pectin gel extracted from Cyclea barbata Miers
Author: Yuliarti, Oni
Mardyiah Binte Othman, Radyiatul
Appeared in: Food hydrocolloids
Paging: Volume 81 () nr. C pages 300-311
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 49 of 54 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands