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Physicochemical, thermal, pasting and microstructural characterization of commercial Curcuma angustifolia starch |
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Titel: |
Physicochemical, thermal, pasting and microstructural characterization of commercial Curcuma angustifolia starch |
Auteur: |
Franklin, Magdaline Eljeeva Emerald Pushpadass, Heartwin A. Kumar, Braj Kulkarni, Satish Muthurayappa, Manjunatha Kandasamy, Ruckmani Venkatachalam, Ponnusami Vellingiri, Palanimuthu |
Verschenen in: |
Food hydrocolloids |
Paginering: |
Jaargang 67 (2017) nr. C pagina's 27-36 |
Jaar: |
2017 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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