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Journal description
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Details for article 61 of 119 found articles
| Title: |
High moisture extrusion of pulse proteins: Texture, structure, and in vitro digestion characteristics of extrudates |
| Author: |
Zang, Yiyu Wang, Shurui Gao, Yixin Sun, Cuixia Zhao, Yiguo Cao, Yiping Lu, Wei Zhang, Yin Fang, Yapeng |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 159 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 61 of 119 found articles
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