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Microstructural evolution during acid induced gelation of cow, goat, and sheep milk probed by time-resolved (ultra)-small angle neutron scattering |
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Titel: |
Microstructural evolution during acid induced gelation of cow, goat, and sheep milk probed by time-resolved (ultra)-small angle neutron scattering |
Auteur: |
Yang, Zhi Cheng, Lirong de Campo, Liliana Gilbert, Elliot Paul Mittelbach, Rainer Luo, Lan Ye, Aiqian Li, Siqi Hemar, Yacine |
Verschenen in: |
Food hydrocolloids |
Paginering: |
Jaargang 137 () nr. C pagina's p. |
Jaar: |
2023 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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