How high hydrostatic pressure treatment modifies the physicochemical and nutritional attributes of polysaccharides?
Titel:
How high hydrostatic pressure treatment modifies the physicochemical and nutritional attributes of polysaccharides?
Auteur:
Rostamabadi, Hadis Can Karaca, Asli Nowacka, MaĆgorzata Mulla, Mehrajfatema Z. Al-attar, Hasan Rathnakumar, Kaavya Gultekin Subasi, Busra Sehrawat, Rachna Kheto, Ankan Falsafi, Seid Reza