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                                       Details for article 8 of 76 found articles
 
 
  Chemical and structural characteristics of proteins of non-vital and vital wheat glutens
 
 
Title: Chemical and structural characteristics of proteins of non-vital and vital wheat glutens
Author: Ortolan, Fernanda
Urbano, Karoline
Netto, Flavia Maria
Steel, Caroline Joy
Appeared in: Food hydrocolloids
Paging: Volume 125 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 76 found articles
 
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