Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 15 of 73 found articles
 
 
  Effect of ethanol on the stability of sodium caseinate stabilised emulsions
 
 
Title: Effect of ethanol on the stability of sodium caseinate stabilised emulsions
Author: Erxleben, Stephan W.J.
Pelan, Eddie
Wolf, Bettina
Appeared in: Food hydrocolloids
Paging: Volume 121 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 73 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands