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Journal description
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Details for article 17 of 50 found articles
| Title: |
Effects of ionic strength and (−)-epigallocatechin gallate on physicochemical characteristics of soybean 11S and 7S proteins |
| Author: |
Yang, Yaxuan Wang, Qiming Tang, Yuwan Lei, Lin Zhao, Jichun Zhang, Yuhao Li, Lin Wang, Qiang Ming, Jian |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 119 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 50 found articles
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