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                                       Details for article 77 of 78 found articles
 
 
  Use of tannins to enhance the functional properties of protein based films
 
 
Title: Use of tannins to enhance the functional properties of protein based films
Author: Cano, A.
Andres, M.
Chiralt, A.
González-Martinez, C.
Appeared in: Food hydrocolloids
Paging: Volume 100 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 77 of 78 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands