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Journal description
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Details for article 6 of 21 found articles
| Title: |
Different effects of super-chilling and chilling storage on pork spoilage: Insights from dynamic microbial community changes and metabolic profiles |
| Author: |
Hao, Jingyi Shi, Yuxuan Xu, Chenchen Bai, Jing Wang, Hui Zhao, Yan Zhao, Bing Wang, Shouwei Sun, Aidong Qiao, Xiaoling |
| Appeared in: |
International journal of food microbiology |
| Paging: | Volume 434 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 21 found articles
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