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                                       Details for article 6 of 20 found articles
 
 
  Effect of oil-born yeasts on the quality of extra-virgin olive oils of Basilicata region
 
 
Title: Effect of oil-born yeasts on the quality of extra-virgin olive oils of Basilicata region
Author: Giavalisco, Marilisa
Zotta, Teresa
Parente, Eugenio
Siesto, Gabriella
Capece, Angela
Ricciardi, Annamaria
Appeared in: International journal of food microbiology
Paging: Volume 386 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 20 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands