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Journal description
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Details for article 5 of 10 found articles
| Title: |
Identification of biofilm hotspots in a meat processing environment: Detection of spoilage bacteria in multi-species biofilms |
| Author: |
Wagner, Eva M. Pracser, Nadja Thalguter, Sarah Fischel, Katharina Rammer, Nicole Pospíšilová, Lucie Alispahic, Merima Wagner, Martin Rychli, Kathrin |
| Appeared in: |
International journal of food microbiology |
| Paging: | Volume 328 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 10 found articles
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