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                                       Details for article 8 of 9 found articles
 
 
  Inactivation of dried spores of Bacillus subtilis 168 by a treatment combining high temperature and pressure
 
 
Title: Inactivation of dried spores of Bacillus subtilis 168 by a treatment combining high temperature and pressure
Author: Hauck-Tiburski, Julia
Rosenthal, Amauri
Iaconnelli, Cyril
Perrier-Cornet, Jean-Marie
Gervais, Patrick
Appeared in: International journal of food microbiology
Paging: Volume 295 (2019) nr. C pages 1-7
Year: 2019
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 9 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands