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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 15 of 17 found articles
| Title: |
Rapid enzymatic method for biotyping and control of lactic acid bacteria used in the production of yogurt and some cheeses |
| Author: |
Bianchi-Salvadori, Bruna Camaschella, Paola Cislaghi, Simona |
| Appeared in: |
International journal of food microbiology |
| Paging: | Volume 27 (1995) nr. 2-3 pages 9 p. |
| Year: |
1995 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 17 found articles
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