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Journal description
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Details for article 38 of 42 found articles
| Title: |
Temperature, water activity and pH during conidia production affect the physiological state and germination time of Penicillium species |
| Author: |
Nguyen Van Long, Nicolas Vasseur, Valérie Coroller, Louis Dantigny, Philippe Le Panse, Sophie Weill, Amélie Mounier, Jérôme Rigalma, Karim |
| Appeared in: |
International journal of food microbiology |
| Paging: | Volume 241 (2017) nr. C pages 10 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 38 of 42 found articles
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