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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 12 of 17 found articles
| Title: |
Microbial biodiversity in cheese consortia and comparative Listeria growth on surfaces of uncooked pressed cheeses |
| Author: |
Callon, Cécile Retureau, Emilie Didienne, Robert Montel, Marie-Christine |
| Appeared in: |
International journal of food microbiology |
| Paging: | Volume 174 (2014) nr. C pages 12 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 17 found articles
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