nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Association between dietary nutrient intake and sarcopenia in the SarcoPhAge study
|
Beaudart, Charlotte |
|
2019 |
31 |
6 |
p. 815-824 |
artikel |
2 |
Cost-effectiveness evaluation of glucosamine for osteoarthritis based on simulation of individual patient data obtained from aggregated data in published studies
|
Bruyère, Olivier |
|
2019 |
31 |
6 |
p. 881-887 |
artikel |
3 |
High relative consumption of vegetable protein is associated with faster walking speed in well-functioning older adults
|
Coelho-Junior, Hélio J. |
|
2019 |
31 |
6 |
p. 837-844 |
artikel |
4 |
Impact of frailty status on the cost of drugs and dietary supplements prescribed to nursing home residents: the SENIOR cohort
|
Buckinx, F. |
|
2019 |
31 |
6 |
p. 875-880 |
artikel |
5 |
Malnutrition and sarcopenia
|
Sieber, Cornel C. |
|
2019 |
31 |
6 |
p. 793-798 |
artikel |
6 |
Muscle adaptation in response to a high-intensity interval training in obese older adults: effect of daily protein intake distribution
|
Buckinx, F. |
|
2019 |
31 |
6 |
p. 863-874 |
artikel |
7 |
Muscle endocrinology and its relation with nutrition
|
Romagnoli, Cecilia |
|
2019 |
31 |
6 |
p. 783-792 |
artikel |
8 |
Nutritional influence on bone: role of gut microbiota
|
Rizzoli, René |
|
2019 |
31 |
6 |
p. 743-751 |
artikel |
9 |
Nutrition, osteoarthritis and cartilage metabolism
|
Messina, Osvaldo Daniel |
|
2019 |
31 |
6 |
p. 807-813 |
artikel |
10 |
Ready-meal consumption in older people: association with obesity and dietary intake
|
Soriano, Gaëlle |
|
2018 |
31 |
6 |
p. 855-861 |
artikel |
11 |
Sarcopenia and swallowing disorders in older people
|
Azzolino, Domenico |
|
2019 |
31 |
6 |
p. 799-805 |
artikel |
12 |
Special Issue Nutrition and Musculoskeletal Health
|
Maggi, Stefania |
|
2019 |
31 |
6 |
p. 741 |
artikel |
13 |
Supplemental calcium intake in the aging individual: implications on skeletal and cardiovascular health
|
Chandran, Manju |
|
2019 |
31 |
6 |
p. 765-781 |
artikel |
14 |
The effect of milk consumption on bone and fracture incidence, an update
|
Fardellone, Patrice |
|
2019 |
31 |
6 |
p. 759-764 |
artikel |
15 |
The effects of calorie restriction, intermittent fasting and vegetarian diets on bone health
|
Veronese, Nicola |
|
2019 |
31 |
6 |
p. 753-758 |
artikel |
16 |
The influence of Visfatin, RBP-4 and insulin resistance on bone mineral density in women with treated primary osteoporosis
|
Mihai, Gabriela |
|
2019 |
31 |
6 |
p. 889-895 |
artikel |
17 |
The role of omega-3 in the prevention and treatment of sarcopenia
|
Dupont, Jolan |
|
2019 |
31 |
6 |
p. 825-836 |
artikel |
18 |
Thirteen weeks of supplementation of vitamin D and leucine-enriched whey protein nutritional supplement attenuates chronic low-grade inflammation in sarcopenic older adults: the PROVIDE study
|
Liberman, Keliane |
|
2019 |
31 |
6 |
p. 845-854 |
artikel |