| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Cluster Analytic Approach for Consumer Segmentation Using the Vegetarian/Meatarian Distinction
|
Trocchia, Philip J.
|
|
2003
|
|
2 |
p. 11-23
|
artikel
|
| 2 |
A Conjoint Analysis of Quality Wine
|
Sanchez, Mercedes
|
|
1997
|
|
2 |
p. 63-78
|
artikel
|
| 3 |
A Day in the Life of American and Irish Refrigerators
|
George, Richard J.
|
|
1993
|
|
2 |
p. 81-98
|
artikel
|
| 4 |
Analyzing Consumer Demand for Andean Root and Tuber Products in Peru
|
Bathrick, Ryan
|
|
2007
|
|
2 |
p. 83-101
|
artikel
|
| 5 |
An Application of Porter's Strategic Management Framework to Fast Food Retailing Performance
|
Parkhe, Arvind
|
|
1993
|
|
2 |
p. 43-55
|
artikel
|
| 6 |
An Examination of the Structure, Conduct, and Performance of the U.S. Food Processing Industry
|
Suter, Donna
|
|
1996
|
|
2 |
p. 65-85
|
artikel
|
| 7 |
An Exploratory Study of the Impact of Non-Commodity-Specific Agricultural Promotion Campaigns on Consumer Purchasing Patterns
|
Tootelian, Dennis H.
|
|
2007
|
|
2 |
p. 103-122
|
artikel
|
| 8 |
A State-of-the-Art Analysis of Food Consumption Studies
|
Luomala, Harri T.
|
|
2005
|
|
2 |
p. 37-58
|
artikel
|
| 9 |
A Study of the Potato Purchasing Decision Among Consumers in a New England Market
|
Peavey, Stephanie
|
|
1999
|
|
2 |
p. 37-51
|
artikel
|
| 10 |
Attributing Blame
|
Harker, Debra
|
|
2007
|
|
2 |
p. 33-46
|
artikel
|
| 11 |
Australian Exports of Horticultural Crops with Special Reference to Fresh Citrus Fruits
|
Kidane, H.
|
|
1997
|
|
2 |
p. 33-47
|
artikel
|
| 12 |
Australian Meat Industry
|
Kidane, H.
|
|
2003
|
|
2 |
p. 69-89
|
artikel
|
| 13 |
Beer Preference and Country-of-Origin in Hong Kong
|
Speece, Mark W.
|
|
1994
|
|
2 |
p. 43-64
|
artikel
|
| 14 |
Brand Choice Modeling in Potential Cannibalism Situations
|
Richard, Michael D.
|
|
1994
|
|
2 |
p. 3-14
|
artikel
|
| 15 |
Cause Marketing Alliances
|
Nowak, Linda I.
|
|
2004
|
|
2 |
p. 33-48
|
artikel
|
| 16 |
Changing Trends in Seafood Markets
|
Sylvia, Gilbert
|
|
1996
|
|
2 |
p. 49-63
|
artikel
|
| 17 |
Children's Preferneces for Product Attributes of Ready-to-Eat Pre-Sweetened Cereals
|
Gould, James S.
|
|
1996
|
|
2 |
p. 19-38
|
artikel
|
| 18 |
Consumers' Acceptance and Willingness to Buy GM Food
|
Tsakiridou, Efthimia
|
|
2007
|
|
2 |
p. 69-81
|
artikel
|
| 19 |
Consumers' Intent: In the Organic Food Market
|
Lodorfos, George N.
|
|
2008
|
|
2 |
p. 17-38
|
artikel
|
| 20 |
Croatian Consumers' Attitudes Towards Family Farm Food Products
|
Radman, Marija
|
|
2006
|
|
2 |
p. 79-88
|
artikel
|
| 21 |
Customer Satisfaction and Loyalty to British Supermarkets
|
Omar, Ogenyi
|
|
2007
|
|
2 |
p. 19-32
|
artikel
|
| 22 |
Determinants of Consumer Perceptions of Service Quality in Restaurants
|
Tucci, Louis A.
|
|
2000
|
|
2 |
p. 3-13
|
artikel
|
| 23 |
Do-It-Yourself Investing in the Food and Beverage Industries
|
Mitchell, Mark A.
|
|
2002
|
|
2 |
p. 79-93
|
artikel
|
| 24 |
EDITOR'S COMMENTS
|
Stanton, John L.
|
|
1994
|
|
2 |
p. 1-2
|
artikel
|
| 25 |
EDITOR'S COMMENTS
|
Stanton, John L.
|
|
2000
|
|
2 |
p. 1
|
artikel
|
| 26 |
Editor's Comments
|
Stanton, John L.
|
|
2008
|
|
2 |
p. 1
|
artikel
|
| 27 |
EDITOR'S COMMENTS
|
Stanton, John L.
|
|
1996
|
|
2 |
p. 1-2
|
artikel
|
| 28 |
EDITOR'S COMMENTS
|
Stanton, John L.
|
|
1997
|
|
2 |
p. 1-2
|
artikel
|
| 29 |
EDITOR'S NOTES
|
Stanton, John L.
|
|
2002
|
|
2 |
p. 1
|
artikel
|
| 30 |
EDITOR'S NOTES
|
Stanton, John L.
|
|
1993
|
|
2 |
p. 1-2
|
artikel
|
| 31 |
Emerging Trends in the Food Distribution System
|
Larson, Ronald B.
|
|
2003
|
|
2 |
p. 53-68
|
artikel
|
| 32 |
Entry-Level Supermarket Employees Satisfaction with Their Work
|
Fields, D. Michael
|
|
1996
|
|
2 |
p. 3-18
|
artikel
|
| 33 |
Estimating Consumer Preferences for Value-Added Fish Products in Oman
|
Boughanmi, Houcine
|
|
2007
|
|
2 |
p. 47-68
|
artikel
|
| 34 |
Expectations and Satisfaction in Channel Member Relationships in the Victorian (Australia) Fruit Industry
|
Hill, Railton
|
|
2006
|
|
2 |
p. 27-46
|
artikel
|
| 35 |
Exploring How Managers Conceive and Practice Market Orientation in Near “Perfect” Food Markets
|
Ottesen, Geir Grundvåg
|
|
2005
|
|
2 |
p. 59-74
|
artikel
|
| 36 |
Factors Affecting Retailer Acceptance of New Packaged Goods:
|
Gerlich, R. Nicholas
|
|
1994
|
|
2 |
p. 65-92
|
artikel
|
| 37 |
Food Buyer Avoidance Behavior
|
Alreck, Pamela
|
|
1999
|
|
2 |
p. 21-36
|
artikel
|
| 38 |
Food Consumption Away from Home in Spain
|
Mutlu, S.
|
|
2004
|
|
2 |
p. 1-16
|
artikel
|
| 39 |
Foreign Wine Consumption in Australia
|
Brown, Ursula
|
|
2006
|
|
2 |
p. 15-26
|
artikel
|
| 40 |
Frequency of Restaurant Advertising and Promotion Strategies
|
Jackson, Faye Hall
|
|
2004
|
|
2 |
p. 17-31
|
artikel
|
| 41 |
From Electronic Data Interchange to Efficient Consumer Response
|
Graham, Camille F.
|
|
1996
|
|
2 |
p. 39-47
|
artikel
|
| 42 |
Head-to-Head
|
Wiley, James B.
|
|
1997
|
|
2 |
p. 49-62
|
artikel
|
| 43 |
Home Video Ordering for Groceries
|
Greco, Alan J.
|
|
1993
|
|
2 |
p. 23-42
|
artikel
|
| 44 |
How Does It Make Me Feel?
|
Phillips, Diane M.
|
|
2000
|
|
2 |
p. 15-33
|
artikel
|
| 45 |
Hypercompetition and Strategic Planning in the Retail Food Industry
|
Meloche, Martin S.
|
|
2006
|
|
2 |
p. 1-13
|
artikel
|
| 46 |
Incorporating “Health” into Promotional Messages for Apples
|
Jaeger, Sara R.
|
|
2000
|
|
2 |
p. 57-78
|
artikel
|
| 47 |
Independent Grocery Retailers and Their Primary Wholesalers
|
Burkink, Tim
|
|
2002
|
|
2 |
p. 3-17
|
artikel
|
| 48 |
In-Store Information Programs:
|
Carsky, Mary L.
|
|
1994
|
|
2 |
p. 15-41
|
artikel
|
| 49 |
Is There a Real Difference Between Conventional and Organic Meat? Investigating Consumers' Attitudes Towards Both Meat Types as an Indicator of Organic Meat's Market Potential
|
Krystallis, A.
|
|
2006
|
|
2 |
p. 47-78
|
artikel
|
| 50 |
Liquid Applepie: Market Entry Strategy for a New Lifestyle Drink
|
Vignali, Claudio
|
|
2008
|
|
2 |
p. 3-15
|
artikel
|
| 51 |
Market and Other Factors Affecting Farm-Specific Production Efficiency in Poultry Production in Vietnam
|
Jabbar, Mohammad A.
|
|
2006
|
|
2 |
p. 99-113
|
artikel
|
| 52 |
Marketing Potential and Barriers for Fresh Packed Fish
|
Trondsen, Torbjrn
|
|
1997
|
|
2 |
p. 79-99
|
artikel
|
| 53 |
Media News Reporting and Perceptions of Beef Safety
|
Schupp, Alvin
|
|
2006
|
|
2 |
p. 89-98
|
artikel
|
| 54 |
Mother-Only Single Parent Family Decision Making
|
Ahuja, Roshan
|
|
1993
|
|
2 |
p. 57-79
|
artikel
|
| 55 |
New Innovative Behavior in the Food Market (Germany)-Presented on the Target Groups Industry, Food Stores and Consumer
|
Sattler, Chris-Marco
|
|
2002
|
|
2 |
p. 65-78
|
artikel
|
| 56 |
NTV
|
Morris, Linda J.
|
|
1993
|
|
2 |
p. 99-118
|
artikel
|
| 57 |
Product Test Data for Processed Foods
|
Grunewald, Orlen
|
|
1993
|
|
2 |
p. 3-22
|
artikel
|
| 58 |
Purchasing Patterns of Non-Alcoholic Beverages Among Young Adults in Taiwan
|
Hsu, Jane Lu
|
|
2003
|
|
2 |
p. 25-37
|
artikel
|
| 59 |
Purchasing Patterns of Non-Alcoholic Beverages Among Young Adults in Taiwan
|
Hsu, Jane Lu
|
|
2004
|
|
2 |
p. 67-79
|
artikel
|
| 60 |
Responding to Demand
|
Pratten, J. D.
|
|
2003
|
|
2 |
p. 39-52
|
artikel
|
| 61 |
Retail Control of Manufacturers' Product-Related Activities
|
Collins, Alan M.
|
|
2007
|
|
2 |
p. 1-17
|
artikel
|
| 62 |
Rethinking Consumer Perception of Food Quality
|
Hansen, Torben
|
|
2005
|
|
2 |
p. 75-93
|
artikel
|
| 63 |
Review of Secondary Mathematical Models of Predictive Microbiology
|
Li, Hao
|
|
2008
|
|
2 |
p. 57-74
|
artikel
|
| 64 |
Running an Orderly House
|
Pratten, John
|
|
2006
|
|
2 |
p. 115-124
|
artikel
|
| 65 |
Sensory Comparison of a Soy Enhanced Chocolate Candy and Regular Candy by Children Age 9-16
|
Bordi, Peter L.
|
|
2003
|
|
2 |
p. 1-10
|
artikel
|
| 66 |
Shopping Orientation-Based Segmentation of U.S. Grocery Shoppers
|
Shim, Soyeon
|
|
1999
|
|
2 |
p. 1-19
|
artikel
|
| 67 |
Straight from the Tap?
|
Geissler, Gary L.
|
|
2002
|
|
2 |
p. 19-32
|
artikel
|
| 68 |
Supermarket Shopping
|
George, Richard J.
|
|
2005
|
|
2 |
p. 1-20
|
artikel
|
| 69 |
Taiwanese Retailing: Market Analysis and Retail Branding Model Application
|
Ho, Ching-Wei
|
|
2008
|
|
2 |
p. 75-98
|
artikel
|
| 70 |
Targeting the Double Income with Kids Households?
|
Linneman, Robert E.
|
|
1999
|
|
2 |
p. 73-86
|
artikel
|
| 71 |
Technology Adoption Decisions in Pacific Northwest Grain Milling Firms
|
Worley, C. Thomas
|
|
1999
|
|
2 |
p. 53-71
|
artikel
|
| 72 |
The Atkins Diet Phenomenon: How the Low Carbohydrate Lifestyle Has Revolutionized the Consumer Behavior of American Dieters
|
Maresco, Peter A.
|
|
2005
|
|
2 |
p. 21-36
|
artikel
|
| 73 |
The Food Animal Supply and Its Related Concerns
|
Coulter, Ronald L.
|
|
2002
|
|
2 |
p. 33-64
|
artikel
|
| 74 |
The Sunrise Economy: 24-hour Drinking Legislation in Leeds
|
Vignali, Gianpaolo
|
|
2008
|
|
2 |
p. 39-55
|
artikel
|
| 75 |
The UK Grocery Supply Chain
|
Collins, Alan
|
|
1997
|
|
2 |
p. 3-31
|
artikel
|
| 76 |
Understanding the Challenges Facing the Food Manufacturing Industry
|
Adelaja, Adesoji O.
|
|
2000
|
|
2 |
p. 35-55
|
artikel
|
| 77 |
U.S. Potato Consumption
|
Lin, Biing-Hwan
|
|
2004
|
|
2 |
p. 49-65
|
artikel
|
| 78 |
Weight Watchers: Social Event Centered Marketing
|
Vignali, Claudio
|
|
2008
|
|
2 |
p. 99-113
|
artikel
|
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