nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Competitive performance analysis and European Union trade: The case of the prepared swine meat sector
|
Banterle, Alessandro |
|
2007 |
|
3 |
p. 159-172 |
artikel |
2 |
Effect of incentive policy on performance and international competitiveness of greenhouse tomatoes, Clementine mandarins, Maroc-late oranges, and olive-oil in Morocco
|
Azzouzi, E. |
|
2007 |
|
3 |
p. 173-180 |
artikel |
3 |
Factors affecting the positioning of wineries based on the value added by the DO certification
|
Sanjuan, Ana I. |
|
2004 |
|
3 |
p. 163-175 |
artikel |
4 |
Food scares, advertising, and the demand for meat cuts in Great Britain
|
Fousekis, Panos |
|
2004 |
|
3 |
p. 121-136 |
artikel |
5 |
International competitiveness of Turkish agriculture: a case for horticultural products
|
Yercan, Murat |
|
2007 |
|
3 |
p. 181-191 |
artikel |
6 |
International market integration and demand: An analysis of the Norwegian and Danish herring market
|
Nielsen, Max |
|
2004 |
|
3 |
p. 176-184 |
artikel |
7 |
Marketing dynamics within the global trading system
|
Baourakis, George |
|
2007 |
|
3 |
p. 119 |
artikel |
8 |
Marketing quality food products - A comparison of two SME marketing networks
|
O'Reilly, Seamus |
|
2004 |
|
3 |
p. 137-150 |
artikel |
9 |
Multifunctional agriculture, policy measures and the WTO: the Norwegian case
|
Prestegard, Sjur Spildo |
|
2004 |
|
3 |
p. 151-162 |
artikel |
10 |
Old and new partners: Similarity and competition in the EU foreign agri-food trade
|
Antimiani, Alessandro |
|
2007 |
|
3 |
p. 129-138 |
artikel |
11 |
Prevalence of key developments in trade of agro-food producers in the new member states of the European Union
|
Bojnec, Stefan |
|
2007 |
|
3 |
p. 139-147 |
artikel |
12 |
The competitiveness of the Portuguese wine sector
|
Fortunas, Sandra |
|
2007 |
|
3 |
p. 120-138 |
artikel |
13 |
The competitiveness situation of the EU meat processing and beverage manufacturing sectors
|
Fischer, Christian |
|
2007 |
|
3 |
p. 148-158 |
artikel |