nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antioxidants associated with fruit senescence and human health: Novel orange-fleshed non-netted honey dew melon genotype comparisons following different seasonal productions and cold storage durations
|
Lester, Gene E. |
|
2008 |
48 |
3 |
p. 347-354 8 p. |
artikel |
2 |
Avocado lenticel damage: The cause and the effect on fruit quality
|
Everett, Kerry R. |
|
2008 |
48 |
3 |
p. 383-390 8 p. |
artikel |
3 |
Cell wall metabolism during durian fruit dehiscence
|
Khurnpoon, L. |
|
2008 |
48 |
3 |
p. 391-401 11 p. |
artikel |
4 |
Cloning and characterization of differentially expressed genes in ethylene-treated watermelon fruit
|
Karakurt, Yasar |
|
2008 |
48 |
3 |
p. 372-377 6 p. |
artikel |
5 |
Control of respiration and color modification on minimally processed potatoes by means of low and high O2/CO2 atmospheres
|
Angós, I. |
|
2008 |
48 |
3 |
p. 422-430 9 p. |
artikel |
6 |
Development of a moisture absorber for packaging of fresh mushrooms (Agaricus bisporous)
|
Mahajan, Pramod V. |
|
2008 |
48 |
3 |
p. 408-414 7 p. |
artikel |
7 |
Editorial Board
|
|
|
2008 |
48 |
3 |
p. CO2- 1 p. |
artikel |
8 |
Effect of hot water treatments on chilling injury and heat damage in ‘satsuma’ mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase
|
Ghasemnezhad, Mahmood |
|
2008 |
48 |
3 |
p. 364-371 8 p. |
artikel |
9 |
Hydrocooling rates of Barhee dates at the Khalal stage
|
Elansari, A.M. |
|
2008 |
48 |
3 |
p. 402-407 6 p. |
artikel |
10 |
Inhibition of sucrose loss during cold storage in Japanese pear (Pyrus pyrifolia Nakai) by 1-MCP
|
Itai, Akihiro |
|
2008 |
48 |
3 |
p. 355-363 9 p. |
artikel |
11 |
Non-destructive freeze damage detection in oranges using machine vision and ultraviolet fluorescence
|
Slaughter, D.C. |
|
2008 |
48 |
3 |
p. 341-346 6 p. |
artikel |
12 |
Optimisation of steamer jet-injection to extend the shelflife of fresh-cut lettuce
|
Rico, Daniel |
|
2008 |
48 |
3 |
p. 431-442 12 p. |
artikel |
13 |
Physico-chemical and sensory quality of ‘Clemenules’ mandarins and survival of the Mediterranean fruit fly as affected by complementary cold and carbon dioxide quarantine treatments
|
Palou, Lluís |
|
2008 |
48 |
3 |
p. 443-450 8 p. |
artikel |
14 |
Relationships between ‘Hayward’ kiwifruit weight and dry matter content
|
Woodward, T.J. |
|
2008 |
48 |
3 |
p. 378-382 5 p. |
artikel |
15 |
Response of minimally processed carambola to chemical treatments and low-oxygen atmospheres
|
Teixeira, Gustavo H.A. |
|
2008 |
48 |
3 |
p. 415-421 7 p. |
artikel |
16 |
Two-dimensional NMR relaxation studies of apple quality
|
Marigheto, N. |
|
2008 |
48 |
3 |
p. 331-340 10 p. |
artikel |
17 |
Ultrasonic technology for quality evaluation of fresh fruit and vegetables in pre- and postharvest processes
|
Mizrach, A. |
|
2008 |
48 |
3 |
p. 315-330 16 p. |
artikel |
18 |
Volume Contents
|
|
|
2008 |
48 |
3 |
p. I-III nvt p. |
artikel |