| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Antioxidants associated with fruit senescence and human health: Novel orange-fleshed non-netted honey dew melon genotype comparisons following different seasonal productions and cold storage durations
|
Lester, Gene E.
|
|
2008
|
48 |
3 |
p. 347-354
8 p.
|
article
|
| 2 |
Avocado lenticel damage: The cause and the effect on fruit quality
|
Everett, Kerry R.
|
|
2008
|
48 |
3 |
p. 383-390
8 p.
|
article
|
| 3 |
Cell wall metabolism during durian fruit dehiscence
|
Khurnpoon, L.
|
|
2008
|
48 |
3 |
p. 391-401
11 p.
|
article
|
| 4 |
Cloning and characterization of differentially expressed genes in ethylene-treated watermelon fruit
|
Karakurt, Yasar
|
|
2008
|
48 |
3 |
p. 372-377
6 p.
|
article
|
| 5 |
Control of respiration and color modification on minimally processed potatoes by means of low and high O2/CO2 atmospheres
|
Angós, I.
|
|
2008
|
48 |
3 |
p. 422-430
9 p.
|
article
|
| 6 |
Development of a moisture absorber for packaging of fresh mushrooms (Agaricus bisporous)
|
Mahajan, Pramod V.
|
|
2008
|
48 |
3 |
p. 408-414
7 p.
|
article
|
| 7 |
Editorial Board
|
|
|
2008
|
48 |
3 |
p. CO2-
1 p.
|
article
|
| 8 |
Effect of hot water treatments on chilling injury and heat damage in ‘satsuma’ mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase
|
Ghasemnezhad, Mahmood
|
|
2008
|
48 |
3 |
p. 364-371
8 p.
|
article
|
| 9 |
Hydrocooling rates of Barhee dates at the Khalal stage
|
Elansari, A.M.
|
|
2008
|
48 |
3 |
p. 402-407
6 p.
|
article
|
| 10 |
Inhibition of sucrose loss during cold storage in Japanese pear (Pyrus pyrifolia Nakai) by 1-MCP
|
Itai, Akihiro
|
|
2008
|
48 |
3 |
p. 355-363
9 p.
|
article
|
| 11 |
Non-destructive freeze damage detection in oranges using machine vision and ultraviolet fluorescence
|
Slaughter, D.C.
|
|
2008
|
48 |
3 |
p. 341-346
6 p.
|
article
|
| 12 |
Optimisation of steamer jet-injection to extend the shelflife of fresh-cut lettuce
|
Rico, Daniel
|
|
2008
|
48 |
3 |
p. 431-442
12 p.
|
article
|
| 13 |
Physico-chemical and sensory quality of ‘Clemenules’ mandarins and survival of the Mediterranean fruit fly as affected by complementary cold and carbon dioxide quarantine treatments
|
Palou, Lluís
|
|
2008
|
48 |
3 |
p. 443-450
8 p.
|
article
|
| 14 |
Relationships between ‘Hayward’ kiwifruit weight and dry matter content
|
Woodward, T.J.
|
|
2008
|
48 |
3 |
p. 378-382
5 p.
|
article
|
| 15 |
Response of minimally processed carambola to chemical treatments and low-oxygen atmospheres
|
Teixeira, Gustavo H.A.
|
|
2008
|
48 |
3 |
p. 415-421
7 p.
|
article
|
| 16 |
Two-dimensional NMR relaxation studies of apple quality
|
Marigheto, N.
|
|
2008
|
48 |
3 |
p. 331-340
10 p.
|
article
|
| 17 |
Ultrasonic technology for quality evaluation of fresh fruit and vegetables in pre- and postharvest processes
|
Mizrach, A.
|
|
2008
|
48 |
3 |
p. 315-330
16 p.
|
article
|
| 18 |
Volume Contents
|
|
|
2008
|
48 |
3 |
p. I-III
nvt p.
|
article
|
Journal description