| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Combination processes in food irradiation
|
Thakur, B.R.
|
|
1995
|
6 |
1 |
p. 7-11
5 p.
|
artikel
|
| 2 |
Conference Calendar/Classified
|
|
|
1995
|
6 |
1 |
p. V-VI
nvt p.
|
artikel
|
| 3 |
Contents digest
|
|
|
1995
|
6 |
1 |
p. IV-
1 p.
|
artikel
|
| 4 |
Current and future applications for membrane processes in the dairy industry
|
Rosenberg, Moshe
|
|
1995
|
6 |
1 |
p. 12-19
8 p.
|
artikel
|
| 5 |
Edible Coatings and Films to Improve Food Quality
|
Park, HyunJ.
|
|
1995
|
6 |
1 |
p. 29-
1 p.
|
artikel
|
| 6 |
Food Analysis: Theory and Practice (3rd edn); Introduction to the Chemical Analysis of Foods
|
Jørgensen, S.Storgaard
|
|
1995
|
6 |
1 |
p. 32-33
2 p.
|
artikel
|
| 7 |
Food science research at the Natural Resources Institute: technology generation and transfer for developing countries
|
Nabney, John
|
|
1995
|
6 |
1 |
p. 1-6
6 p.
|
artikel
|
| 8 |
HACCP: A Practical Approach
|
Lloyd-Evans, L.P.M.
|
|
1995
|
6 |
1 |
p. 31-32
2 p.
|
artikel
|
| 9 |
Life-Cycle Assesment: Inventory Guidelines and Principles; Food Industry and the Environment: Practical Issues and Cost Implications
|
Brown, D.J.
|
|
1995
|
6 |
1 |
p. 30-31
2 p.
|
artikel
|
| 10 |
New Patents
|
|
|
1995
|
6 |
1 |
p. 27-28
2 p.
|
artikel
|
| 11 |
Plant Polysaccharide Symposium
|
Wood, P.J.
|
|
1995
|
6 |
1 |
p. 25-26
2 p.
|
artikel
|
| 12 |
Progress in food dehydration
|
Cohen, Joseph S.
|
|
1995
|
6 |
1 |
p. 20-25
6 p.
|
artikel
|
| 13 |
The Science of Cookie and Cracker Production
|
Beckett, S.T.
|
|
1995
|
6 |
1 |
p. 29-30
2 p.
|
artikel
|
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