nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A model for determination of multicomponent diffusion coefficients in foods
|
Gerla, Patricia E. |
|
2003 |
56 |
4 |
p. 401-410 10 p. |
artikel |
2 |
Assessment of cheese browning affected by baking conditions using computer vision
|
Wang, Hai-Hong |
|
2003 |
56 |
4 |
p. 339-345 7 p. |
artikel |
3 |
Contents of volume
|
|
|
2003 |
56 |
4 |
p. 411-413 3 p. |
artikel |
4 |
Cooking effects on low-fat Kung-wans formulated with plant oils
|
Hsu, S.Y |
|
2003 |
56 |
4 |
p. 299-305 7 p. |
artikel |
5 |
Developing a new apparatus for inactivating Bacillus subtilis spore in orange juice with a high electric field AC under pressurized conditions
|
Uemura, Kunihiko |
|
2003 |
56 |
4 |
p. 325-329 5 p. |
artikel |
6 |
Dynamics of nonstationary sorption from food liquids in a reactor–mass exchanger unit
|
Aliev, R.Z |
|
2003 |
56 |
4 |
p. 377-385 9 p. |
artikel |
7 |
Editorial board
|
|
|
2003 |
56 |
4 |
p. IFC- 1 p. |
artikel |
8 |
Effect of 60Co irradiation on drying characteristics of apple
|
Wang, J. |
|
2003 |
56 |
4 |
p. 347-351 5 p. |
artikel |
9 |
Effect of pH adjustment on some chemical, biochemical, and sensory properties of Civil cheese during storage
|
Yazici, F |
|
2003 |
56 |
4 |
p. 361-369 9 p. |
artikel |
10 |
Impregnation properties of some fruits at vacuum pressure
|
Mújica-Paz, H |
|
2003 |
56 |
4 |
p. 307-314 8 p. |
artikel |
11 |
Influence of inoculum age and concentration in Spirulina platensis cultivation
|
Pelizer, Lúcia Helena |
|
2003 |
56 |
4 |
p. 371-375 5 p. |
artikel |
12 |
Packaging strategies to counteract weight variability in extruded food products
|
Cronin, K |
|
2003 |
56 |
4 |
p. 353-360 8 p. |
artikel |
13 |
Rheology of aqueous solutions of food additives
|
Gómez-Dı́az, Diego |
|
2003 |
56 |
4 |
p. 387-392 6 p. |
artikel |
14 |
Structural relaxation in glasses: numerical exploration of variables of Narayanaswamy and Moynihan's model
|
Viollaz, P.E |
|
2003 |
56 |
4 |
p. 393-399 7 p. |
artikel |
15 |
Ultrasonic guided wave and acoustic impact methods for pipe fouling detection
|
Lohr, Kenneth R. |
|
2003 |
56 |
4 |
p. 315-324 10 p. |
artikel |
16 |
Water uptake by dehydrated soy protein isolates
|
Jovanovich, Germán |
|
2003 |
56 |
4 |
p. 331-338 8 p. |
artikel |