Digitale Bibliotheek
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                             13 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparison of methods for tagging juvenile lobsters (Homarus gammarus L.) reared for stock enhancement Linnane, Adrian
1998
163 3-4 p. 195-202
8 p.
artikel
2 A preliminary model for dynamic simulation of growth in fish larvae: application to the African catfish (Clarias gariepinus) and turbot (Scophthalmus maximus) Conceição, L.E.C
1998
163 3-4 p. 215-235
21 p.
artikel
3 Comparison of vitamin C requirement for maximum growth of grass shrimp, Penaeus monodon, with l-ascorbyl-2-monophosphate-Na and l-ascorbyl-2-monophosphate-Mg Hsu, Tsai-Shen
1998
163 3-4 p. 203-213
11 p.
artikel
4 Effect of three feeding strategies (automatic, ad libitum demand-feeding and time-restricted demand-feeding) on feeding rhythms and growth in European sea bass (Dicentrarchus labrax L.) Azzaydi, M
1998
163 3-4 p. 285-296
12 p.
artikel
5 Effects of dietary phytase and cholecalciferol on phosphorus bioavailability in rainbow trout (Oncorhynchus mykiss) Vielma, Jouni
1998
163 3-4 p. 309-323
15 p.
artikel
6 Effects of infectious pancreatic necrosis virus (IPNV) on appetite and growth in Atlantic salmon, Salmo salar L. Damsgård, B
1998
163 3-4 p. 185-193
9 p.
artikel
7 Effects of supplemental lysine and methionine in low protein diets on weight gain and body composition of young channel catfish Ictalurus punctatus Li, Meng H
1998
163 3-4 p. 297-307
11 p.
artikel
8 Growth and food utilisation of rainbow trout (Oncorhynchus mykiss) fed low-fat herring and dry diets enriched with fish oil Ruohonen, K
1998
163 3-4 p. 275-283
9 p.
artikel
9 High dietary inclusion level of fresh herring impairs growth of rainbow trout, Oncorhynchus mykiss Ruohonen, K
1998
163 3-4 p. 263-273
11 p.
artikel
10 Incorporation of high levels of extruded lupin in diets for rainbow trout (Oncorhynchus mykiss): nutritional value and effect on thyroid status Burel, Christine
1998
163 3-4 p. 325-345
21 p.
artikel
11 Interactions between salinity, dietary carbohydrate source and carbohydrate concentration on the digestibility of macronutrients and energy in rainbow trout (Oncorhynchus mykiss) Storebakken, Trond
1998
163 3-4 p. 347-359
13 p.
artikel
12 Lipid and fatty acid composition of normal and malpigmented Atlantic halibut (Hippoglossus hippoglossus) fed enriched Artemia: a comparison with fry fed wild copepods McEvoy, L.A
1998
163 3-4 p. 237-250
14 p.
artikel
13 The effects of dietary fatty acids on the fatty acid composition of the harpacticoid copepod, Tisbe sp., for use as a live food for marine fish larvae Nanton, Dominic A
1998
163 3-4 p. 251-261
11 p.
artikel
                             13 gevonden resultaten
 
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