| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A comparison of methods for tagging juvenile lobsters (Homarus gammarus L.) reared for stock enhancement
|
Linnane, Adrian
|
|
1998
|
163 |
3-4 |
p. 195-202
8 p.
|
article
|
| 2 |
A preliminary model for dynamic simulation of growth in fish larvae: application to the African catfish (Clarias gariepinus) and turbot (Scophthalmus maximus)
|
Conceição, L.E.C
|
|
1998
|
163 |
3-4 |
p. 215-235
21 p.
|
article
|
| 3 |
Comparison of vitamin C requirement for maximum growth of grass shrimp, Penaeus monodon, with l-ascorbyl-2-monophosphate-Na and l-ascorbyl-2-monophosphate-Mg
|
Hsu, Tsai-Shen
|
|
1998
|
163 |
3-4 |
p. 203-213
11 p.
|
article
|
| 4 |
Effect of three feeding strategies (automatic, ad libitum demand-feeding and time-restricted demand-feeding) on feeding rhythms and growth in European sea bass (Dicentrarchus labrax L.)
|
Azzaydi, M
|
|
1998
|
163 |
3-4 |
p. 285-296
12 p.
|
article
|
| 5 |
Effects of dietary phytase and cholecalciferol on phosphorus bioavailability in rainbow trout (Oncorhynchus mykiss)
|
Vielma, Jouni
|
|
1998
|
163 |
3-4 |
p. 309-323
15 p.
|
article
|
| 6 |
Effects of infectious pancreatic necrosis virus (IPNV) on appetite and growth in Atlantic salmon, Salmo salar L.
|
Damsgård, B
|
|
1998
|
163 |
3-4 |
p. 185-193
9 p.
|
article
|
| 7 |
Effects of supplemental lysine and methionine in low protein diets on weight gain and body composition of young channel catfish Ictalurus punctatus
|
Li, Meng H
|
|
1998
|
163 |
3-4 |
p. 297-307
11 p.
|
article
|
| 8 |
Growth and food utilisation of rainbow trout (Oncorhynchus mykiss) fed low-fat herring and dry diets enriched with fish oil
|
Ruohonen, K
|
|
1998
|
163 |
3-4 |
p. 275-283
9 p.
|
article
|
| 9 |
High dietary inclusion level of fresh herring impairs growth of rainbow trout, Oncorhynchus mykiss
|
Ruohonen, K
|
|
1998
|
163 |
3-4 |
p. 263-273
11 p.
|
article
|
| 10 |
Incorporation of high levels of extruded lupin in diets for rainbow trout (Oncorhynchus mykiss): nutritional value and effect on thyroid status
|
Burel, Christine
|
|
1998
|
163 |
3-4 |
p. 325-345
21 p.
|
article
|
| 11 |
Interactions between salinity, dietary carbohydrate source and carbohydrate concentration on the digestibility of macronutrients and energy in rainbow trout (Oncorhynchus mykiss)
|
Storebakken, Trond
|
|
1998
|
163 |
3-4 |
p. 347-359
13 p.
|
article
|
| 12 |
Lipid and fatty acid composition of normal and malpigmented Atlantic halibut (Hippoglossus hippoglossus) fed enriched Artemia: a comparison with fry fed wild copepods
|
McEvoy, L.A
|
|
1998
|
163 |
3-4 |
p. 237-250
14 p.
|
article
|
| 13 |
The effects of dietary fatty acids on the fatty acid composition of the harpacticoid copepod, Tisbe sp., for use as a live food for marine fish larvae
|
Nanton, Dominic A
|
|
1998
|
163 |
3-4 |
p. 251-261
11 p.
|
article
|
Journal description