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                                       Details for article 32 of 45 found articles
 
 
  Partial purification, characterization and mode of action of bacteriocins produced by three strains of Pediococcus sp.
 
 
Title: Partial purification, characterization and mode of action of bacteriocins produced by three strains of Pediococcus sp.
Author: Dey, Bishnu Charan
Rai, Neekunj
Das, Saikat
Mandal, Sukhendu
Mandal, Vivekananda
Appeared in: Journal of food science and technology
Paging: Volume 56 (2019) nr. 5 pages 2594-2604
Year: 2019
Contents:
Publisher: Springer India, New Delhi
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 32 of 45 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands