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                                       Details for article 6 of 41 found articles
 
 
  Characteristics and gelling properties of gelatin from goat skin as affected by drying methods
 
 
Title: Characteristics and gelling properties of gelatin from goat skin as affected by drying methods
Author: Mad-Ali, Sulaiman
Benjakul, Soottawat
Prodpran, Thummanoon
Maqsood, Sajid
Appeared in: Journal of food science and technology
Paging: Volume 54 (2017) nr. 6 pages 1646-1654
Year: 2017
Contents:
Publisher: Springer India, New Delhi
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 41 found articles
 
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