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                                       Details for article 29 of 29 found articles
 
 
  The effect of antifungal hot-water treatments on papaya postharvest quality and activity of pectinmethylesterase and polygalacturonase
 
 
Title: The effect of antifungal hot-water treatments on papaya postharvest quality and activity of pectinmethylesterase and polygalacturonase
Author: Chávez-Sánchez, Ignacio
Carrillo-López, Armando
Vega-García, Misael
Yahia, Elhadi M.
Appeared in: Journal of food science and technology
Paging: Volume 50 (2011) nr. 1 pages 101-107
Year: 2011
Contents:
Publisher: Springer-Verlag, India
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 29 of 29 found articles
 
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