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Journal description
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Details for article 28 of 29 found articles
| Title: |
Studies on physicochemical and pasting properties of Taro (Colocasia esculenta L.) flour in comparison with a cereal, tuber and legume flour |
| Author: |
Kaur, Maninder Kaushal, Pragati Sandhu, Kawaljit Singh |
| Appeared in: |
Journal of food science and technology |
| Paging: | Volume 50 (2011) nr. 1 pages 94-100 |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Springer-Verlag, India |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 29 found articles
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