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Journal description
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Details for article 191 of 209 found articles
| Title: |
The Effects of Cold Plasma-Activated Water Treatment on the Microbial Growth and Antioxidant Properties of Fresh-Cut Pears |
| Author: |
Chen, Chen Liu, Chenghui Jiang, Aili Guan, Qingxin Sun, Xiaoyuan Liu, Sisi Hao, Kexin Hu, Wenzhong |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 12 (2019) nr. 11 pages 1842-1851 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 191 of 209 found articles
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