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                                       Details for article 80 of 103 found articles
 
 
  Production of bread crumbs by infrared-assisted microwave drying
 
 
Title: Production of bread crumbs by infrared-assisted microwave drying
Author: Tireki, Suzan
Şumnu, Gülüm
Esin, Ali
Appeared in: European food research and technology
Paging: Volume 222 (2005) nr. 1-2 pages 8-14
Year: 2005
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 80 of 103 found articles
 
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