|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 17 of 32 found articles
| Title: |
Effects of radix puerariae extracts on physicochemical and sensory quality of precooked pork sausage during cold storage |
| Author: |
Jung, Eun-Young Yun, I.-Ran Go, Gwang-woong Kim, Gap-Don Seo, Hyun-Woo Joo, Seon-Tea Yang, Han-Sul |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 46 (2012) nr. 2 pages 7 p. |
| Year: |
2012 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 32 found articles
| << previous | next >> |