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Journal description
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Details for article 10 of 15 found articles
| Title: |
Lipids and phytosterol oxidation in commercial French fries commonly consumed in Sweden |
| Author: |
Tabee, Elham Azadmard-Damirchi, Sodeif Jägerstad, Margaretha Dutta, Paresh C. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 21 (2008) nr. 2 pages 9 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 15 found articles
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