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                                       Details for article 129 of 189 found articles
 
 
  Modelling of dehydration-rehydration of orange slices in combined microwave/air drying
 
 
Title: Modelling of dehydration-rehydration of orange slices in combined microwave/air drying
Author: Dı́az, G.Ruı́z
Martı́nez-Monzó, J.
Fito, P.
Chiralt, A.
Appeared in: Innovative food science & emerging technologies
Paging: Volume 4 (2003) nr. 2 pages 7 p.
Year: 2003
Contents:
Publisher: Elsevier Science Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 129 of 189 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands