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                                       Details for article 12 of 20 found articles
 
 
  Effect of pH on heat stability of yak milk protein
 
 
Title: Effect of pH on heat stability of yak milk protein
Author: Li, Qiming
Ma, Ying
He, Shenghua
Elfalleh, Walid
Xu, Weiyi
Wang, Jiaqi
Qiu, Liya
Appeared in: International dairy journal
Paging: Volume 35 (2014) nr. 1 pages 4 p.
Year: 2014
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 20 found articles
 
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