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                                       Details for article 24 of 45 found articles
 
 
  Factors influencing HACCP implementation in Taiwanese public hospital kitchens
 
 
Title: Factors influencing HACCP implementation in Taiwanese public hospital kitchens
Author: Shih, Kuei-Mei
Wang, Wei-Kang
Appeared in: Food control
Paging: Volume 22 (2011) nr. 3-4 pages 5 p.
Year: 2011
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 24 of 45 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands