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                                       Details for article 8 of 18 found articles
 
 
  Effect of the post-harvest processing procedure on OTA occurrence in artificially contaminated coffee
 
 
Title: Effect of the post-harvest processing procedure on OTA occurrence in artificially contaminated coffee
Author: Suarez-Quiroz, Mirna
Gonzalez-Rios, Oscar
Barel, Michel
Guyot, Bernard
Schorr-Galindo, Sabine
Guiraud, Joseph-Pierre
Appeared in: International journal of food microbiology
Paging: Volume 103 (2005) nr. 3 pages 7 p.
Year: 2005
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 18 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands