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                                       Details for article 12 of 25 found articles
 
 
  Effect of nanocomposite packaging containing different proportions of ZnO and Ag on chicken breast meat quality
 
 
Title: Effect of nanocomposite packaging containing different proportions of ZnO and Ag on chicken breast meat quality
Author: Panea, Begoña
Ripoll, Guillermo
González, Jaime
Fernández-Cuello, Ángel
Albertí, Pere
Appeared in: Journal of food engineering
Paging: Volume 123 (2014) nr. C pages 9 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 25 found articles
 
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