nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Microlevel Analysis of the Adoption and Efficiency of Modern Farm Inputs Use in Rural Areas of Kano State, Nigeria
|
Danlami, Abubakar Hamid |
|
2018 |
8 |
3 |
p. 392-402 |
artikel |
2 |
Association of Fruit and Shoot Borer Infestation in Eggplant with Morphological, Yield, Quality and External Weather Variables
|
Koundinya, A. V. V. |
|
2018 |
8 |
3 |
p. 309-319 |
artikel |
3 |
Consumer’s Preferences for Fresh Organic Produce in the Mid-Atlantic USA: An Econometric Analysis
|
Arumugam, Surendran |
|
2018 |
8 |
3 |
p. 383-391 |
artikel |
4 |
Evaluation of AccuPAR LP 80 in Estimating Leaf Area Index of Soybeans Canopy in Ile-Ife, Nigeria
|
Adeboye, Omotayo Babawande |
|
2018 |
8 |
3 |
p. 297-308 |
artikel |
5 |
Factors Influencing the Stability of Contract Farming: An Empirical Study in China
|
Hou, Jing |
|
2018 |
8 |
3 |
p. 403-410 |
artikel |
6 |
Garlic Oil Nanoemulsions Hybridized in Calcium Alginate Microcapsules for Functional Bread
|
Narsaiah, Kairam |
|
2018 |
8 |
3 |
p. 356-363 |
artikel |
7 |
Jute Leaf Physicochemical cue-mediated Behavioral Responses of Diacrisia casignetum Kollar
|
Roy, Nayan |
|
2018 |
8 |
3 |
p. 287-296 |
artikel |
8 |
Modeling of Water Holding Capacity Using Readily Available Soil Characteristics
|
Bordoloi, Reetashree |
|
2018 |
8 |
3 |
p. 347-355 |
artikel |
9 |
Optimization of Various Essential Oils and Their Effect on the Microbial and Sensory Attributes of Chicken Sausages
|
Sharma, Heena |
|
2018 |
8 |
3 |
p. 374-382 |
artikel |
10 |
Process Optimization for Development of Vacuum Fried Papaya (Carica papaya) Chips Using Response Surface Methodology
|
Pandey, A. K. |
|
2018 |
8 |
3 |
p. 364-373 |
artikel |
11 |
Soil Matric Potential-Based Irrigation Scheduling to Potato in the Northwestern Indian Plains
|
Ahuja, Sanjeev |
|
2018 |
8 |
3 |
p. 320-330 |
artikel |
12 |
Variability of Monsoon Over Homogeneous Regions of India Using Regional Climate Model and Impact on Crop Production
|
Bhatla, R. |
|
2018 |
8 |
3 |
p. 331-346 |
artikel |