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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
6 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | Amelioration of cisplatin toxicity by a fermented grain food product |
Yukiko Minamiyama |
2003 |
16 | 3-4 |
p. 105-115 |
article |
|
| 2 | Antioxidant effects of α- and γ-carboxyethyl-6-hydroxychromans |
Yoshida, Yasukazu |
2003 |
16 | 3-4 |
p. 93-103 |
article |
|
| 3 | Antioxidant effects of tetrahydro-β-carboline derivatives identified in aged garlic extract |
Ichikawa, Makoto |
2003 |
16 | 3-4 |
p. 57-72 |
article |
|
| 4 | Characteristic rat tissue accumulation of nobiletin, a chemopreventive polymethoxyflavonoid, in comparison with luteolin |
Murakami, Akira |
2003 |
16 | 3-4 |
p. 73-82 |
article |
|
| 5 | Impact of water-dispersible beadlets as a vehicle for the delivery of carotenoids to cultured cells |
Shahrzad, Siranoush |
2003 |
16 | 3-4 |
p. 83-91 |
article |
|
| 6 | Membrane-rigidifying effects of anti-cancer dietary factors |
Tsuchiya, Hironori |
2003 |
16 | 3-4 |
p. 45-56 |
article |
6 results found